Historisch Foodfest
04.04 > 06.04 2026 - A traditional feast this Easter! Come and treat your taste buds at the preHistorisch Dorp, where for three days, Eindhoven’s open-air museum will be dedicated to culinary preparations from the distant past.
A historic feast this Easter!
Come and treat your taste buds at the preHistorisch Dorp, where for three days, Eindhoven’s open-air museum will be dedicated to culinary preparations from the distant past.
From April 4 to 6, 2026, discover a world of new flavours and head home with fresh inspiration for your own kitchen.
The History of Food
From hunter-gatherers to Romans, and from medieval inns to the farms of the first settlers: during Historisch Foodfest, you will discover how food was prepared, preserved, and gathered throughout the ages.
What if you had to provide your own food every single day? How did the Romans feed their armies in these parts? When did new crops first appear on the land? And what did a set table look like a hundred, a thousand, or even two thousand years ago?
This Easter, the preHistorisch Dorp transforms into a haven for foodies: come and learn all about the history of food!
